Each tea serving is brewed right before your eyes. We make sure to use the freshest ingredients daily, giving you a different taste. The sweetness is not too sweet, but just right. Our classic tea desserts are produced using a method passed on for hundreds of years. We re-identify the tea element to the modern way

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Dragon Well (Long JIng)


Dragon Well teas were picked in the early Spring before the Qing Ming Holiday in Zhejiang. The temperate, overcast and rainy winter climate of Zhejiang contributes to the tenderness and sweetness of the buds and leaves which are picked early in the Spring and are then expertly pan-fried in a wok which further brings out the tea’s unique characteristics, with slight sweet and bitter subtleties and the distinguished ‘roasted chestnut’ aroma.

Qing Ming Day, the traditional Tomb-Sweeping Day is one of twenty-four solar terms in Chinese lunar calendar, which is between 4th and 6th, April. Ming Qian means pre-Ming. The tea picked before Qing Ming Day are tender and precious. tea lovers are very much fond of the high-grade Ming Qian Tea.


Name Dragon Well Long Jing Green Tea
Origin Hangzhou, Zhejiang Province
Harvest Date March 2020
Aroma Sweet and ‘roasted chestnut’ aroma
Liquor Light Yellow-Green
Taste Smooth and soft with soy taste, mouth-watering, long-lasting lingering sweet aftertaste
Storage Store in airtight, opaque packaging; keep refrigerated
SKU: N/A Category:




Additional information

Weight 2 g
Dimensions 2 × 2 × 2 cm

5g, 25g, 50g, 100g